Milkyland milk 1.5% is a high-quality semi-skimmed milk that offers a rich and creamy taste with a reduced fat content. This milk is perfect for those who want to enjoy the delicious flavor of milk while maintaining a balanced diet. Ideal for drinking on its own, adding to coffee or tea, or using in cooking and baking, Milkyland milk 1.5% is a versatile choice for any kitchen.
Crafted with care and precision, Milkyland milk is treated with UHT processing to ensure a long shelf life without compromising on taste or quality. It is an excellent source of calcium and protein, making it a nutritious addition to your daily routine. Whether you're enjoying a glass of milk with breakfast or using it in your favorite recipes, Milkyland milk 1.5% is sure to satisfy your taste buds and meet your nutritional needs.
Koncentrat białka mleka (MPC) to skoncentrowane mleko w proszku, które zazwyczaj zawiera 80% białka mleka. Produkowany jest ze świeżego i pasteryzowanego mleka odtłuszczonego poprzez filtrację i suszenie rozpyłowe.
Stosunek wysokiej zawartości białka i niskiej zawartości laktozy sprawia, że produkt ten jest powszechnie stosowany w produkcji żywności niskowęglowodanowej oraz napojów wzbogaconych w białko. Można go również dodawać między innymi do wypieków, deserów, produktów hodowlanych, napojów mlecznych, sosów i serów.
Kokosmilch wird durch Raspeln von frischem Kokosnussfleisch und anschließendes Einweichen in heißem Wasser hergestellt. Dadurch trennt sich die Milch vom Öl, das an der Oberfläche schwimmt und abgeschöpft wird. Aus der verbleibenden Flüssigkeit wird Kokosmilch extrahiert
For hungrier bottlefed babies, to help delay the early onset of weaning Our unique blend of ingredients Halaal approved
Now with increased levels of LCPs (Omega 3 & Omega 6)
Nutritionally tailored to support your baby’s next stage of development
Full Cream Milk Powder (FCMP) is a spray dried product, derived from fresh pasteurized high quality whole cow’s milk by removal of water. FCMP has the same advantages & benefits as liquid whole fat milk, however in dried form it has a much longer shelf life. It has a high nutritive value. It can be used in many food applications, like: bakery, confectionery, yoghurt, milk drinks, ice cream, pastry, desserts, chocolate, sauces, soups, dressings, coffee whitening etc.
Milk Powder type
Dried Whole Milk Powder / Full Cream Milk Powder
Shelf life
12 - 18 Months (For Non-gas flushed packaging)
24 Months (For gas flushed packaging)
Production / MOQ / Export Market
5000 KG per Day
MOQ - 25MT 40ft Container / 21MT 20ft Container
Shipment worldwide
Ultrapasteurized milk is a product that has undergone aseptic pasteurization. This processing method involves rapid heating of milk to a temperature of +150°C and instant cooling to +4°C. During ultra-pasteurization, most of the pathogenic organisms contained in milk are killed. At the same time, the natural composition of raw materials remains almost unchanged.
The product has a high content of calcium and other microelements, and also retains a significant amount of vitamins of group B, A, H, C, PP and D. Temperature treatment does not affect the level and degree of digestibility of lactose. Thanks to ultra-pasteurization, the shelf life of milk is significantly increased to 180 and 360 days in various types of packaging.
fats:3.2 g
proteins:3 g
Carbohydrates:4.7 g
Our company buys extra quality milk from farms that have a veterinary export permit and sells this milk to the European dairy market. Our customers are commercially successful dairies in Italy, Croatia, Hungary, Romania, and Slovenia, who turn milk into excellent dairy products.
La gamme d’engrais AMICOT, presentée sous plusieurs formulations, ont des métabolites de microorganismes bénéficiaux, qui sont biomolécules et compost provenant de l’activité métabolique des microorganismes du sol, bénéficiaux pour les plantes. Ils sont compost d’haute valeur biologique dont les plus importantes sont les acides organiques, enzymes, acides aminés, protéines, phytohormones, micronutriments complexes et polysaccarides activeurs de l’action microbienne.
Parmi les principales avantages pour les plantes, on trouve un plus haut dévéloppement radiculaire et végétatif de la culture, le profitement massif des nutriments du sol et des engrais et una plus haute résistance face au stress hydrique.
SuperChef Vegetable Cooking Oil (RBD Palm Olein) is cholesterol-free and contains vitamin D and E. It has high stability to oxidation and is nutritionally healthy with a balanced composition. Emulsifying agents may be added along with permitted colors, flavors and other ingredients as desired to suit final product application.
BRAND:
HAS Oils & Fats produces SuperChef brand of cooking oil in 2 different grades. We also contract produce and package for customers using their own specifications & requirements.
PACKAGING:
PET BOTTLES
Size # of Pcs/Carton # of Cartons in 20’ FCL
500 ml 24 Pcs. x 500 ml XXX
1 Liter 12 Pcs. X 1 Liter XXX
2 Liters 6 Pcs. X 2 Liter XXX
5 Liters 4 Pcs. X 5 Liter XXX
HDPE JERRY CANS (YELLOW OR TRANSPARENT)
Size # of Cartons in 20’ FCL
2 Liters [6 x 2 Liters] x 1465 Cartons
5 Liters [4 x 5 Liters] x 1030 Cartons
10 Liters 2490 Units
18 Liters 1320 Units
20 Liters 1320 Units
25 Liters 1075 Units
Poudre de lait destinée aux porcelets de 2 à 14 jours de vie. Il est parfaitement adapté à la complexité digestive du jeune porcelet , il est utilisé avant le MILKREM 14-28
utilisation en alimentation continue :
augette, taxis lait ou en automate…
Ce dilue très facilement. Le dosage par litre d’eau est de 250 à 400gr en distribution manuel et de 250 gr en machine automate.
Présentation: Sac de 25 kgs
MILKREM rentre dans le programme « EviE »
La poudre de chébé est un produit capillaire naturel et végétal. Elle est utilisée depuis plusieurs générations par les femmes au Tchad pour apporter la beauté et la croissance aux cheveux. MODE D'EMPLOI: mélanger la poudre de chébé avec une matière végétale de votre choix (huile, beurre, pommade capillaire). Appliquer le mélange sur vos cheveux humidifier au préalable. Démêler vos cheveux de haut en bas. Laisser reposer quelques jours le produit sur vos cheveux, puis repeter l'opération plusieurs fois. Le produit peut se conserver 24 mois après ouverture dans son emballage d'origine. NB: pour une meilleure conservation, garder le produit dans son sachet d'origine bien fermé à l'abri de la chaleur et de l'humidité
We offer ascorbic acid In guaranteed quality, at stable prices and packed appropriately for transportation. Do you need advice on choosing your product or are you looking for a suitable substitution? Our application and product experts are happy to help! Our experience and deep knowledge in the area of specialty chemicals and ingredients ensures that we are well positioned to effectively support both our customers and our suppliers with product and application expertise. Please contact us for more information!
Madagascar Bourbon Vanilla Extract with Distinct Pure Floral Aroma
With an exotic aroma straight from the bottle, our extract gives a lovely mellow vanilla taste and aroma once added to ice cream, cakes, biscuits etc.
Vanilla Extract is now widely used as a flavouring agent in sweet foods, beverages, and pharmaceuticals to get principal flavour and aroma. Vanilla Extract is mostly used in the ice cream and chocolate industries as well as being used in confections and baked goods.
Product specification including nutritional information and pricing can be found here; www.vanillaextra.com
Milk Protein Concentrate (MPC) is a highly concentrated milk powder that typically contains 80% milk protein. It is derived from fresh, pasteurized skim milk through a process of filtration, evaporation, and spray drying. MPC is known for its exceptional foaming, texturing, water-binding, and coagulation properties. It owes its excellent nutritional value to its high concentration of protein. It has a shelf life of 24 months and is available in 25 kg bags and Big Bags.
MPC is a viable alternative to Whole Milk Powder or Skimmed Milk Powder, offering comparable protein levels.
Anhydrous Milk Fat (AMF) can be made from butter or 35%-45% cream, depending on the season. The production process consists of removing almost all the water and non-fat solids with the use of centrifuges. Thanks to this, the product is easier to preserve and store as it contains less water.
Coconut milk is made by grating fresh coconut meat and then soaking it in hot water. This separates the milk from the oil, which floats to the top and is skimmed off. Coconut milk is extracted from the remaining liquid
ORIGINS:Sri Lanka or Philippines
BULK PACKAGING:6% fat
De son nom scientifique graine d’or le Ricinodendron, L’Akpi appelé aussi Djansang, provient d'une amande issue d'un arbre fruitier des forêts tropicales. ses propriétés raffermir le corps (seins, fresses) et favoriser la repousser les cheveux …
La poudre de chébé est un produit capillaire naturel et végétal. Elle est utilisée depuis plusieurs générations par les femmes au Tchad pour apporter la beauté et la croissance aux cheveux. MODE D'EMPLOI: mélanger la poudre de chébé avec une matière végétale de votre choix (huile, beurre, pommade capillaire). Appliquer le mélange sur vos cheveux humidifier au préalable. Démêler vos cheveux de haut en bas. Laisser reposer quelques jours le produit sur vos cheveux, puis repeter l'opération plusieurs fois. Le produit peut se conserver 24 mois après ouverture dans son emballage d'origine. NB: pour une meilleure conservation, garder le produit dans son sachet d'origine bien fermé à l'abri de la chaleur et de l'humidité